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Customers
Restaurants
- David Burke's Primehouse, Chicago, IL
- Mon Ami Gabi, Reston, VA
- The Green Well, Grand Rapids, MI
- Bistro Bella Vita, Grand Rapids, MI
- Larkspur, Vail, CO
- America's, Woodlands, TX
- Vivace, Tuscon, AZ
- Province, Chicago, IL
- La Toque, Napa, CA
- Contigo, San Francisco, CA
- Piccolo Teatro, Sausalito, CA
- Camino, Berkeley, CA
Hotel
- The Nines, Portland, OR
- Park Hyatt - Beaver Creek, Beaver Creek, CO
- Westin Resorts - Avondale Restaurant, Avon, CO
- Four Seasons - Onyx, Westlake Village, CA
- Dream Dance, Milwaukee, WI
- Wild Earth, Milwaukee, WI
- Isle of Capri Casino, Davenport, IA
- Maritime Hotel, New York, NY
- The Park Hotel, New York, NY
- The Lodge at Santa Fe, Santa Fe, NM
- MTM Luxury Lodges, Multiple Locations
- Fairmont Whistler, British Columbia
- Fairmont Los Angeles, CA
- Fairmont Toronto, Ontario
College/University
- Harvard University, Cambridge, MA
- Illinois State University, Normal, IL
Specialty Coffee
- Chauvin Coffee Roasters, St Louis, MO
- Julius Meinl, Chicago, IL
Office
- PEP, Des Plaines, IL
- Fox Interactive/MySpace, Beverly Hills, CA
Press Materials
Press Coverage
Green Lodging News article
QSR Magaznie article
Foodservice Equipment and Supplies article
Hotel F&B November/December 2008 article |
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Site Survey and Water Sample |
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Detailed Water Analysis |
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Customized Filtration Solution |
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Selection of Water Appliances |
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Merchandising and Training Support |
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Ongoing Service and Maintenance |
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